Indian Banquet 12th April 2012
Class commences at 7.30pm Duration approx 2 hours FULLY BOOKED In this class we will cook a huge Indian feast that will include Naan bread from scratch, A chicken Tikka Masala and a chicken Korma, Cucumber and Mint Raita, Saag Aloo and Basmati Rice. Everything is cooked from scratch with … more »
Italian Feast 18th April 2012
Class commences 7.30pm Duration 2 hours ONLY 1 PLACE LEFT In this class we will cook a five course traditional Italian meal. Beginning with Antipasti on arrival, we will move onto salads, then a pasta dish called Buccatini Al’Amatriciana, then onto Saltimbocca Alla Romana and … more »
Cupcake Making and Decorating 20th April 2012
Class will commence at 7.30pm Duration 2 hours fully booked In this class we will bake lots of different flavour cupcakes in various sizes. We will then learn how to make butter icing in different flavours and colours. Once everything is prepared we will move on to decorating the cakes in lots of different styles and colours and use loads of … more »
Dinner Party Made Easy 26th April 2012
Fully Booked In this class we will cook a three course meal from scratch and have our own dinner party while doing it. I use recipes that are packed with flavour but that are really uncomplicated and the ingredients should all be easily available. Menu Caramelised onion and Goats cheese tart with a balsamic glaze and side salad Rack of lamb with a herb crust Seasonal … more »
Cooking for your Kids 2nd May 2012
Class Commences 7.30pm Duration 2 hours In this class we will be making kids favourites that are healthy and nutritious and honestly, way more tasty . From chicken nuggets, to burgers and two types of pizzas. We will also make a kid friendly soup with squash and a pasta dish that is always popular with the young 'uns. I will give you hints and tips on how to get your kids to eat new … more »
Super Salad Night 8th May 2012
Class commences 7.30pm Duration 1.5 hours SOLD OUT Are you bored by the same old salads day in day out. With such fabulous ingredients available to us in the Supermarkets these days there is no need to be bored. If you are trying to eat a more healthy diet then this class will cover a good selection of … more »
Cupcake Making and Decorating 11th May 2012
Class will commence at 7.30pm Duration 2 hours BOOKED OUT In this class we will bake lots of different flavour cupcakes in various sizes. We will then learn how to make butter icing in different flavours and colours. Once everything is prepared we will move on to decorating the cakes … more »
BBQ Ideas, Marinades, Sauces and Side Dishes 17th May 2012
Class commences at 7.30pm Duration 2 hours FULLY BOOKED In this class we will look at ideal BBQ food. How to spice it up with your own marinades or rubs and also the side dishes that are easy to whip up but go brilliantly with al fresco eating. We will be cooking fish, steak, a variety of … more »
Dinner Party Made Easy 21st May 2012
Class will commence at 7.30pm BOOKED OUT Duration approx 2 hours In this class we will cook a three course meal from scratch and have our own dinner party while doing it. I use recipes that are packed with flavour but that are really … more »
Italian Banquet 24th May
Class commences 7.30pm Duration 2 hours Class will commence at 7.30pm Duration 2hours Cost per person €55 BOOKED OUT In this class we will cook a five course traditional Italian meal. Beginning with Antipasti on arrival, we will move onto salads, then a … more »
Indian Feast 30th May 2012
Class commences at 7.30pm Duration approx 2 hours BOOKED OUT In this class we will cook a huge Indian feast that will include Naan bread from scratch, A chicken Tikka Masala and a chicken Korma, Cucumber and Mint Raita, Saag Aloo and Basmati Rice. Everything is cooked from scratch with ingredients that are readily … more »
Italian Feast Wed 18th Jan 2012
Class will commence at 7.30pm Duration 2hours One place remaining Cost per person €55 In this class we will cook a five course traditional Italian meal. Beginning with Antipasti on arrival, we will move onto salads, then a pasta dish called Buccatini Al’Amatriciana, then onto Saltimbocca Alla Romana and … more »
Mon Jan 23rd 2012 Basic Bread and soup night
Class commences at 7.30pm Duration approx 2 hours FULLY BOOKED In this class we will make a basic bread dough which is very versatile. It can be made into a traditional loaf or can be made into bread rolls, a plaited loaf or flavoured as your taste dictates. Different toppings can also transform it. It also makes an … more »
Men Only Cooking Class 26th January 7.30pm
Class duration: approx. 2 hours FULLY BOOKED For all you need to know to keep your other half happy forever! In this class you will learn an excellent breakfast in bed dish. Then one easy snack or lunch option and two kick ass dinner recipes. The final knockout dishes will be two really easy desserts that will knock the socks (or other attire) off that … more »
Indian Banquet Thurs Feb 2nd
Class commences at 7.30pm Duration approx 2 hours FULLY BOOKED In this class we will cook a huge Indian feast that will include Naan bread from scratch, A chicken Tikka Masala and a chicken Korma, Cucumber and Mint Raita, Saag Aloo and Basmati Rice. Everything is cooked from scratch with ingredients that are readily … more »
What Do Other People Think?
Margaret McGuire
“My daughter and her friend had an amazing time with Margaret doing a cupcake class. On that day (during half term) the class was mad busy with all age groups and Margaret took them all in her stride, ensuring each child was working away at their own pace. The atmosphere was relaxed and jovial. Each [...]
Featured Posts
Herb crusted Rack of Lamb
The Rack of Lamb is a thing of beauty, the herb crust its crowning glory. I just love this cut of meat but it is not without its hazards when cooking. Over cooking and under cooking being the main problems. Here is a guide to allow you to achieve the perfect result. I recommend [...]
Paddy’s Day with a Twist!
I am fed up with the usual food that gets trotted out for the feast of St. Paddy. I am guessing the man himself was a bit of an adventurer and would approve wholeheartedly of me doing something a little different in his honour. I am doing something that should go down well with kids [...]
Smells like home!
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Classic Pancakes
I am a little bit of a prude when it comes to my pancakes. I like them with just sugar and lemon. No fancy bits or funny fillings. no toppings, sprinkles or other abominations. I am a solid fan of the old fashioned classic cos my motto is if it aint broke, don’t fix it!! [...]
Prettified Pancakes
When I was asked to write a guest blog post about foods from my childhood that conjure up distinctive emotions my mind was awash with ideas… Deciding upon just one to share was challenging to say the least! Foods and meals that immediately sprang to mind included an array, ones which I treasured and conjure [...]